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Fusarium dieback disease in Tea and its management strategy
₹800.00
Courses Included
An integrated approach of disease management including monitoring/detection at early stages of infection and keeping the disease under ETL (Economic Threshold Level), judicious use of synthetic fungicides and incorporating microbial bioagents will go a long way for the sustainable management of the disease.
Description
Fusarium dieback, caused by Fusarium species complex is a major disease of the tea crop. An integrated approach of disease management including monitoring/detection at early stages of infection and keeping the disease under ETL (Economic Threshold Level), judicious use of synthetic fungicides and incorporating microbial bioagents will go a long way for the sustainable management of the disease.
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